Thursday, December 18, 2008
I just made Bratwurst today using a simple but awesome recipe! I boil the brats in a mixture of 1 part water to 1 part Budweiser for about 25 minutes along with a yellow onion cut into rings. I used 1 1/2 cans of beer for 5 brats. After boiling I then broil them for about 3 minutes. Served with rice is always good. Pictured are the leftovers. Om nom nom nom nom.